Allium tuberosum L.
Tillverkare: Legutko
I paketet:3,0 g
Tillgänglighet:I lager
1.50€
Exkl moms: 1.25€

Kinesisk gräslök - Allium tuberosum L.
Kinesisk gräslök groddar har en läcker vitlökssmak och är bra för vitlöksdressing.
De hackade groddarna smakar fantastiskt, liknar vitlök, men mycket mjukare. De kan kombineras med många rätter.
Utan GMO. Denna gräslök är infödd i regionerna i Asien och Europa. Denna art kallas även "orientalisk vitlök".
Gräslökgrödor är en populär tillbehör i det asiatiska och franska köket.
Maximal smak och näringsvärde för mikrogrönt inträffar inom 6-8 dagar efter sådd.
Plantorna innehåller vitamin A, B, C och E, kalcium, järn, magnesium, fosfor, kalium, zink, karoten, klorofyll, aminosyror, spårämnen, protein (20%).
Microgreens kräver väldigt lite ljus för 6-8 dagars groning, precis tillräckligt med ljus från en bordslampa.
Vattna ordentligt om du märker vissnande växter.

* The leaves of garlic chives should be soft and juicy, dark green in color. In Japan, the quality of greens is determined by the presence of a weak garlic aroma and the length of the leaves: the highest grade - leaves 23-28 cm long, 18-22 cm - good quality and 15-17 cm - average.
In China, they also grow bleached sweet chives- weakly colored delicate leaves, with little or no pungency. In the field, plants are protected from light with awnings, straw mats, dark paper, etc.
Chines chives is used mainly in its raw form, since up to 80% of vitamin C is lost during processing. Its juicy leaves quickly lose their freshness and supply of vitamins; they can be stored for no more than 2-3 days at temperatures from 0 to +2 ° C.
Even in small quantities, fresh green onion stimulates appetite, enhances the secretion of digestive juice, and promotes better absorption of nutrients by the body. 
Green leaves contain up to 3% sugars, are rich in vitamin C, carotene, mineral salts, especially calcium and iron salts, vitamins B1 and B2.
In cooking, it is widely used to decorate dishes, as the main component of salads with various sauces, as well as in salads with other vegetables, eggs, fish, seafood.
Thanks to the lush grass-like dark green leaves and loose openwork umbrellas with fragrant, white, star-like flowers, the oriental garlic is very attractive. Therefore, at all times it was grown as an ornamental plant, and flowers were used for bouquets.
As an ornamental plant, fragrant this chives look very beautiful in mixborders, curtains on lawns, undersized forms are indispensable for rock gardens. It is also an excellent honey plant, and the honey from it does not have any onion smell or aftertaste.

Eng.: Chinese Chives, Garlic chives. Suom.: Kiinansipuli, "kiinanruohosipuli". Sven.: Kinesisk gräslök. Bot. syn.: Allium argyi H.Lev., Allium chinense Maxim., Allium clarkei Hook f., Allium roxburghii Kunth, Allium sulvia, Allium uliginosum G.Don, Allium yesoense Nakai.

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