Parsakaali "Novantina" (broccoli) - Brassica esculenta.
Mid-late ripening variety. Seeds can be sown directly into open ground in May-June. It differs from other types of asparagus cabbage in small and scattered loose inflorescences. The main value of this type of broccoli is its crispy stems, which taste like asparagus. Harvesting from June to October
Eng.: Sprouting Broccoli, Sprouting turnip-top.