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Tomato "Roma VF"
Tomato "Roma VF".
Fleshy and tasty!
Mid-season determinant variety for open ground. From germination to fruiting 105-120 days.
Fruits are plum-shaped, weighing 70-100 g, very dense, with low water content, good fleshy structure, low-seeded.
The keeping quality of the fruit is excellent. Purpose: universal.
Plants are determinate, the main stem is 35-60 cm high.Variety with an extended fruiting period.
Fleshy and tasty!
Mid-season determinant variety for open ground. From germination to fruiting 105-120 days.
Fruits are plum-shaped, weighing 70-100 g, very dense, with low water content, good fleshy structure, low-seeded.
The keeping quality of the fruit is excellent. Purpose: universal.
Plants are determinate, the main stem is 35-60 cm high.Variety with an extended fruiting period.
Please note that ... plants of this variety do not require complex care, so the variety is suitable for growing by amateur gardeners.
Extended fruiting of the variety "Roma" prolongs the period of consumption, makes it possible to gradually, as it ripens, the use of fruits.
Dense, fleshy fruits of this variety are ideal for salting. The small size of the fruit allows the use of small containers for salting.
High yields and easy care of plants of this variety will allow, with minimal labor costs, to collect the maximum production not only for own consumption,
but also with the aim of selling them at market prices.
Did you know that ... for whole-fruit canning, the most dense fruits of bright red color are selected.
The fruits are placed in jars and poured with a 4% (40g / 1l) salt solution. Filled jars are covered with lids and sterilized.
Sterilization of jars with a capacity of 1 liter lasts 7-10 minutes, 3 liters - 12-15 minutes.
When canning tomatoes in jars, you can put herbs - dill, parsley, coriander, basil.
