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Sorrel "Belwilski" (Belleville)
Sorrel "Belleville" (Belvilsky) - Rumex acetosa.
Early ripe variety (45-50 days from the beginning of spring germination).
The socket is raised, the length of the sheet is up to 14 cm. The variety is resistant to stalking.
Sorrel is a perennial, winter-hardy crop, demanding moisture and shade-tolerant. It grows well on fertile, slightly acidic or neutral soils.
It is sown early in spring or summer to a depth of 1.0-1.5 cm with a row spacing of 20-25 cm.
Leaves that have reached a length of 10 cm are cut off. In total, 4-5 collections are carried out with an interval of 2-2.5 weeks.
The yield of greenery per season is about 7 kg / m2.
1 g contains 300-400 seeds.
Early ripe variety (45-50 days from the beginning of spring germination).
The socket is raised, the length of the sheet is up to 14 cm. The variety is resistant to stalking.
Sorrel is a perennial, winter-hardy crop, demanding moisture and shade-tolerant. It grows well on fertile, slightly acidic or neutral soils.
It is sown early in spring or summer to a depth of 1.0-1.5 cm with a row spacing of 20-25 cm.
Leaves that have reached a length of 10 cm are cut off. In total, 4-5 collections are carried out with an interval of 2-2.5 weeks.
The yield of greenery per season is about 7 kg / m2.
1 g contains 300-400 seeds.
* For medicinal purposes, leaves, roots and fruits are used.
Sorrel leaves contain flavonoids, lipids, proteins, a small number of sugars, mineral salts, organic acids, carotene, vitamins B1 and B2, K, PP.
Tannins, vitamin K and other substances have been found in sorrel roots.
In fruits - vitamins C, K, PP, carotene, flavonoids, anthraquinones.
The drugs have astringent, hemostatic, diuretic, antiallergic, antiscorbutic, choleretic, antitoxic, antifungal and analgesic effects; as a means of improving digestion, reducing putrefactive fermentation in the intestines, and a wonderful antiscorbutic agent.
