Cucumis sativus L.
Brand: Seklos
In a pack:10 s.
Ex Tax: 2.95€

Cucumber "Patio Snacker" F1.
Juicy slice of summer!
Early maturing, parthenocarpic hybrid. Resistant to cucumber mosaic virus, olive spot, powdery mildew, tolerant to downy mildew. The plant is medium-branched, indeterminate. The fruit is cylindrical, crispy, medium green, large tuberous, weighing 70-98 g, up to 11 cm long.
The hybrid is great for fresh consumption and canning.
Sowing: to a depth of 1.5-2 cm at t ° + 25 ° C. Then the temperature is lowered to + 20 ° C. Seeds are sown in the ground at the end of May when the ground temperature is above + 13 ° С and the air temperature is above + 15 ° С.
Planting seedlings: when the threat of frost has passed. Planting density 3-4 plants per 1 m².
Care: the plants are covered with a film, the stem is directed horizontally, tied to a trellis.
Harvesting: begins to bear fruit 48 days after mass germination. With multiple harvesting, the total marketable yield is: in open ground up to 16.9 kg / m², in closed ground up to 32 kg / m².

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